Vitamin C Powder Organic

Description

What is Vitamin C Powder Organic?

Ascorbic acid is a form of vitamin C that dissolves in water. Because vitamin C is an essential vitamin, the body cannot produce it. Kiwis, bell peppers, strawberries, oranges, broccoli, and tomatoes are all good sources of vitamin C. Ascorbic acid, on the other hand, is a fragile molecule, so its levels frequently decrease in foods during preparation, cooking, and storage. Vitamin C levels in food are also reduced by oxidation, heat, and alkalinity. Numerous people select to take ascorbic corrosive powder to expand the advantages of L-ascorbic acid, as it gives better dosing control and more steady outcomes.

Ascorbic acid is an effective antioxidant that the body can also use to regenerate other antioxidants. Vitamin C is used by the body to make collagen, some neurotransmitters, and l-carnitine. Ascorbic acid is needed for many bodily functions, like the absorption of iron, support for the immune system, and wound healing.

Introduction

Product Name:	Ascorbic acid powder
Synonyms:	3-Keto-L-gulofuranolactone;3-Oxo-L-gulofuranolactone;3-oxo-l-gulofuranolactone(enolform); Adenex;Allercorb; Antiscorbic vitamin; antiscorbicvitamin; Antiscorbutic vitamin
CAS:	50-81-7
MF:	C6H8O6
MW:	176.12
EINECS:	200-066-2
Product Categories:	Vitamins;Intermediates & Fine Chemicals;vitamin;PHARMACEUTICALS

Chemical Structure

Ascorbic acid

Chemical Properties

Melting point	190-194 °C (dec.)
alpha	20.5 º (c=10,H2O)
Boiling point	227.71°C (rough estimate)
density	1,65 g/cm³
FEMA	2109 \| ASCORBIC ACID
refractive index	21 ° (C=10, H2O)
storage temp.	Store at +5°C to +30°C.
solubility	H₂O: 50 mg/mL at 20 °C, clear, nearly colorless
form	powder
pka	4.04, 11.7(at 25℃)
color	white to slightly yellow
PH	1.0 – 2.5 (25℃, 176g/L in water)
PH Range	1 – 2.5
Odor	Odorless
optical activity	[α]25/D 19.0 to 23.0°, c = 10% in H2O
Water Solubility	333 g/L (20 ºC)
Merck	14,830
BRN	84272
Stability:	Stable. May be weakly light or air sensitive. Incompatible with oxidizing agents, alkalies, iron, copper.

Vitamin C Powder Organic Uses And Synthesis

Reduces the risk of fatal diseases

Vitamin C protects the body from contracting a variety of harmful diseases by increasing blood antioxidant levels by approximately 30%.

Improves heart health

Consuming the recommended amount of vitamin c powder organic, preferably from natural foods, and leading a healthy lifestyle contribute to lowering levels of bad cholesterol (LDL) and raising levels of good cholesterol (HDL), which in turn aids in the prevention of cardiovascular diseases.

By analyzing 15 studies on the consumption of this vitamin and its benefits, the National Library of Medicine has come to this conclusion. This antioxidant reduced blood triglycerides and LDL cholesterol by 20.1 mg/dL and 7.9 mg/dL, respectively, according to the analysis. Prevents gout attacks Numerous studies suggest that natural organic vitamin c powder aids in reducing the body’s production of uric acid. Gout attacks are brought on by this acid crystallizing in the joints. As a result, this problem can be addressed by regularly consuming foods or supplements that contain this ingredient.

Enhances the immune system

The production of white blood cells, particularly lymphocytes and phagocytes, is linked to optimal levels of this essential component. These naturally fight any infectious viruses that get into our system.

Technical Support & Resources

Information provided in the product description is from published literature. Due to the nature of scientific experimentation, your results (e.g., selectivity and effective concentrations) or specific application for this product may differ. If you have questions about how this product fits your application, please contact our technical support staff.

MSDS: MSDS available.

COA: COA can be available if you send us inquiry.

Email us at: info@maxmedchem.com for more details.