Fish Collagen

Description

What is Fish Collagen?

Marine fish oligopeptide is a deep processed product of deep sea fish collagen, it has unique advantages in nutrition and application. Most of them are small molecule mixed peptide consisting of 26 amino acids with a molecular weight of 500-1000dalton. It can be absorbed directly by small intestine, human skin, etc. It has strong nutritional characteristics and wide application.

Basic information

Product Name:	Collagen
Synonyms:	Collagen powder; collagens; Fish Collagen; Fish Collagen Powder; collagen from fish skin; fish collagen peptides
CAS:	9007-34-5
Product Categories:	Cosmetic Ingredients & Chemicals;Proteins and Derivatives;Collagen; Cosmetics; Chemicals ingredients

Product Image

Collagen

Chemical Properties

storage temp.	2-8°C
solubility	H₂O: 5 mg/mL, hazy, colorless and viscous
form	solution
color	white to off-white
PH	7.0
PH Range	7.0 – 7.6
Water Solubility	It is soluble in water.

Collagen Usage And Synthesis

Collagen Application:

1.Effectively solve the skin and muscle moisture reduction problem, timely supplement the collagen to keep skin young.
2.Tightly bind calcium to bone cells, no loss or degradation.
3.Keep the cornea moist and transparent, and increase the transparency of the eyes.
4.Promote the close connection of muscle cells to make them elastic and glossy.
5.Regulate the endocrine, protect and enhance the visceral function.

6.Combined with immune globulin, increase immunity.